Pato and Wouters, biodynamics in the bottle – Portugal Resident
Filipa’s family have made wine in Bairrada for five generations. Her father, Luís Pato, is often considered the winemaker who put Bairrada ‘on the map’. Father and daughter have always, however, followed different winemaking philosophies and work independently. William, a chef, sommelier and fifth-generation member of an Antwerp family of restaurateurs, first visited the Bairrada…
